Home' F and V : WAs Best Functions and Venues 2010 Contents 86 F&V | 2010
Outstanding food, excellent service and stylish presentation has ensured Heyder & Shears' success over
the past two decades.
Perth s fine landmarks may offer a dramatically
different experience -- you can immerse yourself
in the cultural Mecca of PICA, marvel at Notre
Dame University s beautiful buildings and ogle
the nautical treasures of years passed at the WA
However, one similarity binds them together --
they all turn to exclusive caterers Heyder & Shears
when planning their show-stopping events.
These fine local institutions are just three of the
clients on Heyder & Shears long list of followers,
all turning to the gourmet geniuses for food to
complement the perfect event.
Owners Andrew Gaby and Athan Mirmikidis
pride themselves on confidence, attention to detail
and sensational food -- a formula that has worked
well, with the Heyder & Shears fan base growing
steadily since 1987.
Executive chef Jerome Durham prepares menus
inspired by all corners of the world, paying special
attention to clients individual needs.
Perhaps your brief involves a private party
under the stars in your own backyard with a
sumptuous cocktail menu to boot, or maybe you
are hosting a large-scale corporate event where a
buffet or sit-down meal would be more suitable.
Whether your guests are full-blown meat lovers
or strict vegetarians, Heyder & Shears extensive
menu will ensure everyone is overwhelmed with
an explosive taste sensation.
HEYDER & SHEARS
Heyder & Shears
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