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RIBAUDO’S RISTORANTE & FUNCTION
CENTRE 125 Melville Parade, Como
PHONE (08) 9367 7411
Ribaudo’s Ristorante & Function Centre | Restaurant/Function Centre | Perth Metro | Como
PLACE A 10-minute drive from the city, this
restaurant and function centre has three function
spaces and is close to quality accommodation.
NUMBERS The two spaces inside cater for up
to 200 people and can be split in two for smaller
functions. The alfresco space holds up to 60.
FOOD Owner Michael Ribaudo’s family
pioneered Italian cuisine in WA, dating back
to 1951. Ribaudo’s cuisine pays respect to
authenticity and simplicity, and set menus,
ranging from two to seven courses, are available.
DRINK Flexible beverage packages, featuring
local and international wines, are available.
DETAILS Ribaudo’s was a finalist at the
Restaurant and Catering Awards for Excellence
in 2010 – a great achievement just nine
months after opening.
It’s not only the quality food and service
that draw customers back to Ribaudo’s
Ristorante & Function Centre – the family-
owned and operated business’s authentic
charm and warm, friendly atmosphere set
it apart from other establishments.
It has three function areas suitable for
events such as dinners and birthdays, plus
features adaptable to your needs, including
staging and dance floors. For larger occasions,
such as weddings and corporate events, the
whole venue can be booked and there’s ample
parking and quality accommodation nearby.
The classic decor features light and dark
wood, plush carpet and crisp linen. Customers
can alter the look and feel to suit their needs.
The large alfresco area can seat 60 people -
it has picturesque river views and is popular
for smaller functions and pre-dinner drinks.
The staff have the expertise and contacts to
plan for and provide a Master of Ceremonies,
a live band or a DJ. They can also help with
finding the perfect wedding cake and flowers.
Ribaudo’s delicious Italian food is all
made fresh on site, with the menu including
homemade pasta, woodfired pizza, hearty
meat dishes and fresh seafood. There is also a
selection of banquet menus to choose from.
Owner Michael Ribaudo and manager Jose
Pacheco will ensure you receive exceptional
service, from the initial enquiry through to
the smooth co-ordination of the event itself.
6/10/10 12:27:39 PM
6/10/10 12:27:39 PM
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