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History | After moving to Australia
more than a decade ago, Maurizio Di Ciano
began his WA-based venture from humble
beginnings in 2001. Since then, he has
established the restaurant as one of Perth’s
premium fine-dining venues for corporate
lunches, functions and romantic dinners.
Functions | Choose from a range of
elegantly appointed rooms, catering for
both intimate and large-scale celebrations.
The professional team can provide all audio-
visual equipment, dancefloor, catering
equipment and even marquees to make your
next function that much more special.
Degustation | Aside from the a la carte
menu, Maurizio’s chefs have perfected the
art of degustation. From March through
to November, Il Giro D’Italia will take you
on a culinary journey of regional dinners,
featuring the most authentic, traditional and
contemporary Italian cuisine.
Awards | The extraordinary talents of
Maurizio Restaurant’s team of chefs and
service staff have been recognised with
numerous accolades, including an Honour
Award and Gold Plate Award from the
Restaurant and Catering Industry Association
of WA, Maitre d’ of the Year by Gourmet
Traveller, and the Ospitalita’ Italiana Award -
the only certification awarded by the Italian
Government that recognises quality Italian
restaurants throughout the world.
Where | The Restaurant’s central location and
ample parking offers the ultimate in convenience.
Numbers | The Imperial Table in the Private
Room accommodates 24; Lounge Room, 40;
and the Main Room, 85. The whole venue with
a dancefloor can hold large functions of 150.
Food | From traditional to contemporary Italian
cuisine, experienced chefs are able to customise
meals to suit specific requirements.
Drink | Maurizio Restaurant is fully licensed,
offering an extensive range of beverages and
packages, including Italian wines and beers.
235 Fitzgerald Street, Perth
Phone (08) 9228 1646
Maurizio Restaurant’s Lounge is softened by stylish
seating and high tables, where guests can enjoy
small meals to share and a drink at any time.
Musicians entertain guests throughout
the year and help celebrate the Il Giro
D’Italia regional dinners.
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